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Participation in the international event “Sustainable Food Camp 2026” — Accelerating Global Co-Creation

We participated in the international event “Sustainable Food Camp 2026 (SFC2026),” held in Malaysia on April 14, 2026.

This event was held under the theme of “Future Foods,” bringing together startups, corporations, and research institutions from around the world as a platform to co-create the future of sustainable food. Our group company, PNH Malaysia, also participated as a supporting partner, contributing to and supporting local initiatives on the ground.

On the day of the event, we participated in sessions covering cutting-edge fields such as upcycling technologies, alternative proteins, and circular food systems, gaining firsthand insight into the technological innovation and market dynamism unfolding globally. We also actively engaged in networking with promising startups and business partners from various countries, enabling us to explore new collaboration opportunities and establish a foundation for future international partnerships.

Our participation in this event provided a valuable opportunity to further evolve our initiative of “transforming waste into resources” within a global context. Moving forward, we will fully leverage the insights and networks gained through this event to accelerate our efforts toward realizing sustainable food systems and a circular economy.

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